Spicy Lamb meatballs in Pitta

Blogging from my phone. Let's see how well this works!

I had this last week and it was, well... om-nom

Admittedly the meatballs look somewhat like something we won't mention.

I made the meatballs in a blender with lamb mince, chilli, garlic, bread crumbs, lemon juice, spices were ummmmm cumin, fennel, chilli powder, fenugreek and maybe some more I can't remember. Google a lamb meatball recipe!

I made up a ton of salad, poured some natural yoghurt in a bowl, toasted the pitta breads. Oh I also thinly sliced some onions and added red wine vinegar to them to soften them and make them a little less harsh.

And that's it. This was a pain to type on a phone!